recipe

Not just for leftovers, this Turkey ala King recipe is great comfort food. A rich and creamy family favorite.

The Kentucky Hot Brown is a regional specialty I was introduced to back when my wife Kristen and I were dating, while she attended graduate school at the University of Kentucky.

A creamy and delicious squash soup that bursts with the flavors of Fall!

An easy to master risotto recipe your family will love, and your friends will envy!

Red wine creates a deep and rich gravy for this hearty beef stew.

Eric Scott shows you how to make a classic coq au vin in a slow cooker.

Eric Scott's Tex-Mex chili has just the right amount of heat to warm you up on a chilly fall day!

Tender shrimp swimming in a rich white wine and garlic broth. Perfect over pasta or as a hot appetizer.

Everything you love in an Italian hoagie, in a delicious dip for your next tailgate!

Perfect for your next tailgate, beer braised brats!