This has become one of my favorite dishes and probably one of the simplest dishes to make for a great dinner party or family dinner. I first came across this dish at a Jersey Shore restaurant...
For about five years in a row I would head up to Martha's Vineyard after a summer holiday weekend and rent a house with a group of my wonderful friends. We’d have a great time and one of my favorite treats up at the Vineyard was the lobster rolls.
The base recipe for this comes from my good friend, the late Chef Joe Romanowski of Bay Ave Trottaria in Highlands, NJ who used to serve up the popular Mrs. Michelli's Mac & Cheese.
One of my favorite things to do when having friends over to watch a big game is to make a pitcher of my famous Bloody Mary cocktail and let everyone build their own perfect Bloody Mary.