I love Chicken Cordon Bleu! Diane from East Brunswick gave this recipe to me for my first cookbook and it's a nice spin on a casserole dish that looks and tastes terrific.
Back in December of 2005, the year that Hurricane Katrina hit, I took a group of the most terrific people I know, which included my comrades from New Jersey 101.5, The Rock and Roll Music Fund and some great volunteers, down to the Gulf Coast...
This has become one of my favorite dishes and probably one of the simplest dishes to make for a great dinner party or family dinner. I first came across this dish at a Jersey Shore restaurant...