Temperatures are slowly dropping and the leaves are turning which means that it’s chili season! There’s not a cook or weekend chef who loves beer, America, and football who doesn’t make a decent chili.
My very funny and talented Uncle Pete Meahan, who I grew up with in the Bronx and who later lived in Fair Haven, NJ sent me this great recipe. Uncle Pete is an actor, artist, very good cook, and an all-around fun guy!
With the Rutgers opener tonight and the regular season of the NFL kicking off this Thursday I wanted to share with you my go-to recipes that I like to serve when tailgating. These can all be made ahead of time.