I like meals that are quick, easy, and require little clean-up. This is one of those dishes. Everything is included right there on the skewer and is cooked together.
Since we all love and live in a shore state, I got inundated with all kinds of clam recipes. Gayle Hughes from Egg Harbor sent us this recipe using Jersey clams.
Back in the day, my Sunday nights were spent at one place: Cheers in Long Branch. (I mean every Sunday night!). Sunday night at Cheers was an experience I would look forward to, starting on Tuesday.
I really enjoy scallops. They have a nice soft flavor and they take minutes to prepare. Here’s an easy recipe that I put together in about 6 minutes. It works well and the flavors are great.
Since we all love and live in a shore state, I got inundated with all kinds of clam recipes. Gayle Hughes from Egg Harbor sent us this recipe using Jersey clams.