My very funny and talented Uncle Pete Meahan, who I grew up with in the Bronx and who later lived in Fair Haven, NJ sent me this great recipe. Uncle Pete is an actor, artist, very good cook, and an all-around fun guy!
With the regular season of football kicking off this Thursday I wanted to share with you my go-to recipes that I like to serve when tailgating. These can all be made ahead of time so they are perfect for tailgating.
I stole this recipe when I was taking a cooking class from my good, friend Joe Romonowski, who I call “Pots and Pans”. Joe is a very, very good chef and Maggie is such a pleasant person, making them a great team.
My grandmother used to serve Angel Food Cake all the time but to watch the calories she would add Cool Whip instead of real whipped cream. You got to have the real stuff with this delightfully light dessert.
Saturday we will be in North Wildwood for the NJ State BBQ Championship & Blues Festival. We'll be right across from Butch's so if you're like me you can stock up on their sauce and enjoy their incredible BBQ.
If I had a dollar for every time I heard that the phrase “...it’s the best cheesecake you’ve ever tasted”...I would be a millionaire and I could have a bigger life. Everybody knows somebody or knows a bakery or restaurant that has “the best cheesecake in the world”.
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